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Field To Fork
Warm Pheasant Salad with a Hint of the Orient
Put a twist on traditional roast pheasant! This meal is ideal for freeing up freezer space for the new game season. This recipe feeds two people.
I...
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Grouse Sandwich
This fabulous recipe serves 2 and is simple to prepare in around 15 minutes. Have a go and enjoy a tasty game sandwich today!
Ingredients
8 Grous...
Field To Fork
Elderflower Cordial
It’s that time of year when the hedgerows are in full bloom with the elegant white flowers of the Elderflower standing proud of the hedgerow so it’...
Field To Fork
Rustic Pheasant Casserole Recipe
Here’s a simple, earthy and top-to-toe warming cassoulet-style casserole, just delicious in a big bowl poured over a generous dollop of fluffy mash...
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Mallard & wild mushrooms
Ed and Dale from The Gardener’s Cottage – our game cooking experts – have provided this delicious duck recipe which was created using mallard from ...
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Venison and Chocolate Casserole
Stuck for ideas for a Valentine themed dinner? Whether it’s romantic inspiration you need or you just enjoy experimenting in the kitchen , we think...
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Morrocan-Style Game Casserole
We are very grateful to Annette and Taste of Game for sharing this inspiring take on a traditional game casserole. A deliciously fragrant and spicy...
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Hare or Rabbit Terrine
This recipe was suggested by an ArdMoor customer whose husband had been tasked with patrolling her vegetable patch which had come under attack from...
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Cold Game Soufflé
If the idea of serving a soufflé scares you, don’t worry – this light pheasant soufflé is cold, and is set in the fridge with the help of a little ...
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UFO Terrine
This is a gorgeous and very simple recipe for any birds leftover in your deep freeze at end of the season….
Ingredients
Meat from 3 pheasants, mi...
Field To Fork
Beijing Duck Salad
We have all heard of Peking duck, but don’t be intimidated, this is a really simple to follow recipe for a warm duck salad with just a hint of the ...
Field To Fork
Winter-Spiced Venison Steaks
This is incredibly easy and quick, making it the perfect recipe for a dinner party for 4 when you are short of time, but still want to wow your gue...